Competitor strategies in health and wellness packaged food

Analysis of the health and wellness packaged food industry.
  • Key trends include increasing demand for alternative protein sources among young people, shorter ingredient lists and sustainable packaging.
  • Globally, health concerns are driving consumers to seek natural food products, but environmental factors are the central impetus for 15 to 29-year-olds.
  • Emerging economies – and their younger populations – offer big opportunities for packaged food companies, although local manufacturers are challenging traditional leaders in these markets.
  • E-commerce has stimulated competition by allowing smaller brands to enter the market, while economic uncertainty is producing further fragmentation with private label becoming an important player....

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