The Industry Background
The world's first treatise on tea culture "The Classic on Tea"says, "all the tea is picked during between February, March and April." The arrival of spring tea, which is the highest quality and scarcest one, also means a new life. Recently, after Chinese tea was selected as an intangible cultural heritage, tea culture has become the most enthusiastic and favorite culture of Chinese people. How to tell the fabulous story of "tea culture" , spring tea should take the lead.
For most Chinese people, this spring is particularly...