Pace, pressure and personality: innovation in the food business

Research firm Nielsen has identified 24 global food brands with sales of over $1 billion. They have a global presence, sales outside their home market of at least 5% and use the same brand name in the same category.

pace, pressure and personality

Innovation in  the food business

Sara WellerSainsbury's Supermarkets Ltd

Food marketers don't need to be told that the food business is undergoing enormous change. But it is at the point when we think we can do no more than just face today's challenges that we most need to press the button on innovation. We have all had the experience of running so fast to catch up that, when you eventually lift your head, you find the consumer has moved on.

Three words stand out these days in relation to consumers: pace, pressure and personality. Pace...

Not a subscriber?

Schedule your live demo with our team today

WARC helps you to plan, create and deliver more effective marketing

  • Prove your case and back-up your idea

  • Get expert guidance on strategic challenges

  • Tackle current and emerging marketing themes

We’re long-term subscribers to WARC and it’s a tool we use extensively. We use it to source case studies and best practice for the purposes of internal training, as well as for putting persuasive cases to clients. In compiling a recent case for long-term, sustained investment in brand, we were able to support key marketing principles with numerous case studies sourced from WARC. It helped bring what could have been a relatively dry deck to life with recognisable brand successes from across a broad number of categories. It’s incredibly efficient to have such a wealth of insight in one place.

Insights Team
Bray Leino

You’re in good company

We work with 80% of Forbes' most valuable brands* and 80% of the world's top top-of-the-class agencies.

* Top 10 brands