Chipotle farm for a better future

Matthew Schwartz

Discusses how Chipotle has taken the initiative to provide equitable access to fresh, clean food by supporting farmers.

Courtesy of Chipotle

Chipotle CMO Chris Brandt says he was eager to start a partnership with The Farmlink Project, which supplies food that would otherwise go to waste to people in need. The nonprofit launched in 2020, when food insecurity in the U.S. spiked due to the COVID-19 pandemic.

For Chris Brandt, CMO at ANA member Chipotle, it was an easy call. In 2020, Brandt and his team learned about The Farmlink Project, a nonprofit that connects farmers to food banks to deliver food that would otherwise go to waste to people in need. The organization, which was...

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