Canned Fruits, Vegetables, Preserves, Jams, and (American Industry Overview)

This paper provides an overview of the canned fruits, vegetables, preserves, and jams industry in the United States.

American Industry Overview: Canned Fruits, Vegetables, Preserves, Jams, and Jellies

This industry includes establishments primarily engaged in canning fruits, vegetables, and fruit and vegetable juices; and in manufacturing ketchup and similar tomato sauces, or natural and imitation preserves, jams, and jellies.

Industry Snapshot

According to Chicago-based Information Resources Inc., $1.7 billion worth of canned and bottled fruit was sold in the United States in 2009, whereas canned and bottled vegetable sales totaled $2.4 billion. Earlier in the decade, it was estimated that the food processing industry, including canned fruits and vegetables, accounted for nearly 13 percent of the value...

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