How APAC food brands are identifying new usage occasions

This report describes how APAC food brands have launched successful advertising campaigns which persuade consumers to increase product consumption occasions.

This report describes how APAC food brands have found success with advertising campaigns which persuade consumers to increase product consumption occasions.

Food brands adopt this communication strategy for a range of reasons, including:

1. New consumption occasions can transform brand perceptions

The creation of new consumption occasions provides food brands with an opportunity to reposition and challenge preconceptions. The strategy can help combat stagnation, increase brand awareness and drive category growth.

2. An opportunity to encourage brand engagement

Advertising campaigns which suggest new consumption occasions allow brands to demonstrate a product's versatility and encourage brand interaction. Successful campaigns have...

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