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Case Study
1.
The Milk Processor Education Program - The Milk Mustache Campaign
New York American Marketing Association, Bronze, Sustained Success, EFFIE Awards 2008
Milk was facing a number of issues: the healthiness of the product was in question because of negative press, other types of drink - from sodas to energy drink - had taken its market share over a long ...

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Read: 10 times
Case Study
2.
Mayfield Dairy Farms - Nurture Milk Launch Campaign
New York American Marketing Association, Bronze, Beverages – Non-Alcohol, EFFIE Awards 2008
Mayfield Dairy was operating in a category in decline, and in which prices were rapidly rising. In an effort to overcome possible losses in other areas, the company launched Nurture, a premium milk fo ...

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Read: 9 times
Award-winning case study
3.
California Milk Processor Board: Toma Leche (Drink Milk)
New York American Marketing Association, Bronze, Hispanic, EFFIE Awards 2007
Despite the calcium benefits of milk being known in the Californian area, sales were being outstripped by alternative products claiming to offer more. With the large Hispanic population (standing at 3 ...

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Read: 151 times
Award-winning case study
4.
Mayfield Dairy Farms: Flavor Decision '06
New York American Marketing Association, Silver, Snacks, Desserts & Confections, EFFIE Awards 2007
Into a fiercely-competitive ice cream category known for aggressive price promotions, Mayfield Ice Cream launched four new flavors without the benefit of discounting – and into a freezer case flooded ...

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Read: 110 times
Award-winning case study
5.
Milk Processor Education Program: Milk Your Diet
New York American Marketing Association, Silver, Beverages (Non-Alcohol), EFFIE Awards 2007
Despite acceptance of the importance of milk in youth, generally milk consumption among adults is generally half that of children. The main reason was the perceived image of milk as being fattening. T ...

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Read: 89 times
Award-winning case study
6.
got milk?: Planet In Need
New York American Marketing Association, Gold, Beverages, Non-Alcohol, EFFIE Awards 2007
After 13 years of ‘gotmilk?’ deprivation narratives, the long established campaign took a new turn, creating new news not only for the product that everybody thought they already knew all about. In 20 ...

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Read: 153 times
Award-winning case study
7.
Fédération des producteurs de lait du Québec - Fromages d'ici
Canadian Congress of Advertising, Bronze, Canadian Advertising Success Stories, 2007
Specialty cheeses have long prospered in Quebec, based on the strength of their French heritage. However, while some consumers knew that there were local products of superior quality available, only a ...

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Read: 12 times
Award-winning case study
8.
Prairie Milk Marketing Partnership - Chocolate Milk Nutrition Education Promotion
Canadian Congress of Advertising, Bronze, Canadian Advertising Success Stories, 2007
The Canadian beverage sector has witnessed a number of innovations and product launches in recent years, varying across waters, juices and sports beverages. While chocolate milk has a strong nutrient ...

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Read: 18 times
Award-winning case study
9.
Danone - Activia, three years of tasty success!
Canadian Congress of Advertising, Bronze, Canadian Advertising Success Stories, 2007
Research has shown that as many as two-thirds of Canadians have concerns with their digestion, with women aged 30 and over one of the key segments of the population suffering with these problems. Dano ...

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Read: 50 times
Award-winning case study
10.
Prairie Milk Marketing Partnership - Never Stop. Milk.
Canadian Congress of Advertising, Silver, Canadian Advertising Success Stories, 2007
Milk has historically been plagued by declining consumption across much of Canada, with consumption rapidly declining after children reach the age of nine. Prairie sought to target teens and tweens wi ...

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Read: 23 times
Award-winning case study
11.
Gay Lea - Spreadables Butter
Canadian Congress of Advertising, Silver, Canadian Advertising Success Stories, 2007
Gay Lea Spreadable Butter launched in Ontario in 2005 with ONLY limited success. As such, alongside launching in the west of Canada, Gay Lea sought to relaunch the brand in Ontario itself. There were ...

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Read: 21 times
Case Study
12.
Nestlé S.A.: Made Like No Other campaign
Kevin Teague, Encyclopedia of Major Marketing Campaigns, Gale, Volume 2, 2007, pp.1119-1122
Despite having an established customer base, Nestle owned ice cream brand Haagen- Dazs was beginning to suffer due to a preconceived perception of being elite. With its main competitor Ben and Jerry’s ...

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Read: 76 times
Case Study
13.
Dreyer's Grand Ice Cream Holdings, Inc.: Unbelievable campaign
Jonathan Kolstad, Encyclopedia of Major Marketing Campaigns, Gale, Volume 2, 2007, pp.467-470
In 2004, Dreyers Grand Ice Cream, owned by Nestle, relaunched its existing product into a largely stagnant market. With less fat and richer taste it aimed to target health conscious consumers while ma ...

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Read: 55 times
Case Study
14.
California Milk Advisory Board: Happy Cows campaign
Candica Mancini, Encyclopedia of Major Marketing Campaigns, Gale, Volume 2, 2007, pp.253-256
With a growing milk surplus, the California Milk Advisory Board launched a series of campaigns to challenge Wisconsin’s position as leading dairy producer. Focussng primarily on cheese production, the ...

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Read: 37 times
Case Study
15.
Brigham's, Inc.: Reverse The Curse campaign
Ed Dinger, Encyclopedia of Major Marketing Campaigns, Gale, Volume 2, 2007, pp.207-210
Brigham’s, the New England based ice cream company, despite being well known in the local area, was struggling to compete due to limited operating budgets. With a previously traditional image, the com ...

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Read: 22 times
Case Study
16.
BC Dairy Foundation: Don't Take Your Body For Granted campaign
Mark Lane, Encyclopedia of Major Marketing Campaigns, Gale, Volume 2, 2007, pp.181-185
The British Columbia Dairy Foundation (BCDF) was established to encourage milk consumption in the region, despite milk consumption now being in decline. Through the campaign "don’t take your body for ...

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Read: 29 times
Case Study
17.
Petits Filous - How a little rascal grew up to rule the playground
Institute of Practitioners in Advertising, IPA Effectiveness Awards, 2006
Despite an ever growing market Petits Filous, the brand owned by Yoplait Dairy Crest, was suffering in sales compared with competitors such as Munch Bunch. Playing on the tradition of the brand, Petit ...

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Read: 89 times
Case Study
18.
Horlicks - How Horlicks woke itself up by sending more people to sleep
Institute of Practitioners in Advertising, IPA Effectiveness Awards, 2006
Having always been perceived as a night-based drink, Horlicks, the malt-based drink, had tried to reposition itself to reach a younger market. As a consequence, the product lost ground and sought to r ...

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Read: 78 times
Case Study
19.
Bertolli - How brand worlds become lucrative markets
Sarah Watson and Kathy Slack, Institute of Practitioners in Advertising, IPA Effectiveness Awards, 2006
Despite being best known for its margarine-based product, Bertolli, found it necessary to extend its product portfolio to remain competitive. Using brand extension, it moved its previous advertising m ...

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Read: 108 times
Award-winning case study
20.
Cathedral City - It's not just how many consumers you have, it's the quality of those consumers that counts
Simon White, Institute of Practitioners in Advertising, Bronze, IPA Effectiveness Awards, 2006
Cathedral City, producer of Cathedral City Cheddar, was facing a problem with regards balancing promotion of its product against advertising. While it acknowledged the benefits of promotion in relatio ...

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Read: 65 times
Award-winning case study
21.
Danone Actimel - From Hampstead to Hartlepool: turning live bacteria into popular culture - how a drinking challenge helped take probiotic drinks to the people
Joseph Heath and Rebecca Moody, Institute of Practitioners in Advertising, Silver, IPA Effectiveness Awards, 2006
Despite being the market leader in the yoghurt industry, Danone hoped to encourage people to purchase its probiotic drinks. With its main competitor, Yakult, well established in this sector, people w ...

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Read: 236 times
Award-winning case study
22.
Magnum - 5 Senses
Euro-Effies, Bronze winner, 2006
Magnum is an icon of indulgence for modern, sexy women. After the success of Magnum 7 Sins, sales momentum slowed significantly in 2004. A fresh injection of news was needed to stir up excitement, reg ...

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Read: 118 times
Case Study
23.
Couche-Tard - Milk price war
Canadian Congress of Advertising, Silver, Canadian Advertising Success Stories, 2006
In an industry where competition is as fierce as the margins are low, Alimentation Couche-Tard faced a daunting challenge in 2005: stop the migration of milk sales to grocery chains, and convince incr ...

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Read: 10 times
Case Study
24.
Activia - The Activia 14-day challenge
Canadian Congress of Advertising, Silver, Canadian Advertising Success Stories, 2006
Activia Yogurt from Danone launched in Quebec in June 2004 and in English Canada in January 2005. 2005 ended extremely well: sales surpassed all projections, and the national market share reached 5.2% ...

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Read: 55 times
Award-winning case study
25.
Seriously Strong Cheddar - How advertising created a seriously big impact on seriously strong cheese
Ruth Lees, Institute of Practitioners in Advertising, Silver, Scottish IPA Effectiveness Awards, 2005
McLelland’s powerful performance as one of the fastest-growing grocery brands in the UK has been very impressive. A blend of smart strategic thinking and commitment to creating an appealing ‘seriously ...

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Read: 93 times
Case Study
26.
Le Lait - Deux C'est Mieux
Nicole Dubé, John Gallagher, Martin Beauvais, Lyne Clermont, Katia Rassi, Laurent Prud'homme, Stéphane Charier, Patrick Chaubet, Francis Turgeon, Marie-Christine Côté and Colette Dumay, Canadian Congress of Advertising, Canadian Advertising Success Stories, 2005
This is about a decision to abandon a five-year campaign that had captured Quebecers’ hearts, in favour of a new direction. Great as the previous campaign was, with brilliant tracking results, it had ...

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Read: 18 times
Award-winning case study
27.
Dreyer's Grand Light - Unbelievable
New York American Marketing Association, EFFIE Awards, 2005
Despite a sceptical market, Dreyers was hoping to launch a new low fat ice cream. With most consumers agreeing the lower fat version did not taste as nice, not only was the brand hoping to alter perce ...

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Read: 22 times
Case Study
28.
Magnum 7 Sins - Driving women to sin across Europe
Dawn Coulter, Institute of Practitioners in Advertising, IPA Effectiveness Awards, 2004
Faced by stagnant sales, Magnum, the first ‘adult’ ice-cream, launched a campaign to reinvigorate itself across Europe. The idea was to promote the brand through a limited edition range. Sales grew 20 ...

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Read: 294 times
Award-winning case study
29.
Rainbow evaporated milk
Inger Bangari, Institute of Practitioners in Advertising, Bronze, IPA Effectiveness Awards, 2004
This paper is a demonstration of a communication strategy implemented based on insights gained that led to an international campaign, across six countries, for Rainbow evaporated milk taking it to the ...

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Read: 31 times
Award-winning case study
30.
Cravendale - Cash from cows: how integrated communication built a premium milk brand
Justin Notley, Elisa Edmonds, Sara Donoghugh, Les Binet and Sarah Carter, Institute of Practitioners in Advertising, Gold, IPA Effectiveness Awards 2004
Within the UK market, despite being a 99% penetration in households, there was no real differentiation in milk brands, and this was a gap Arla sought to exploit. Using the PurFiltre product developed ...

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Read: 199 times


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