Consumer behaviour:
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1.
On Social media - I want the chicken... I think
Molly Flatt, Admap, October 2009, pp.10
Technology has brought consumers an almost infinite degree of choice. Products are broken down into smaller and smaller constituent parts so we can customise every aspect of our consumer experience to ...
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2.
Shifting consumer values and brand perceptions in recession
Vanella Jackson and Farrah Bostic, Admap, July/August 2009, Issue 507, pp.38-40
The paper discusses the findings of research in three countries (US, UK and China) into the changes now occurring in people's values, which underpin their attitudes to consumption and brands. The prin
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3.
Anticipation marketing: Understanding buzz for Generation Now
Ellen Baron, Kristin Hickey and Paul Merrell, ESOMAR, Qualitative Research, Istanbul, November 2008
Anticipation marketing is defined as the phenomenon by which extraordinary levels of consumer anticipation are achieved prior to, upon or after launch of a product, service, brand or experience, in a
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4.
Consumer behaviour: rational, irrational, or what?
Omar Mahmoud, Admap, November 2008, Issue 499 , pp.8
Consumer researchers should be interested in the current debate among economists between two models of consumer behaviour: rational (based on analysis of costs and benefits) and irrational (driven by
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5.
Kuschel, kuschel, kuschel - about the role of brands in a 'philanthropic' world order
Hans-Bert Matoul, Stefan Hagl and Michael Wittenberg, ESOMAR, Annual Congress, Montreal, September 2008
Marketing has taken on increasingly philanthropic element, in line with the 'train of philanthropication' that has become increasingly important in a number of societies around the world. There are ma ...
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6.
Predictably Irrational: the hidden forces that shape our decisions
Warc Exclusive, July 2008
This article summarises the book 'Predictably Irrational: the hidden forces that shape our decisions' by Dan Ariely (Harper Collins, 2008). The book's central premise is that consumers do not always a ...
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7.
Brand differentiation
Robert Passikoff, Admap, June 2008, Issue 495, pp.41-43
This article reports on an annual survey (telephone and face-to-face) of 26,000 US consumers about categories and brands they use. For the first time in 11 years, 97% of the categories tracked have sh ...
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8.
Marketing sustainable cars: what might hybrids learn from the myths and storytelling behind the success of SUVs?
Richard Brookes and Richard Starr, ESOMAR, Automotive Conference, Lausanne, March 2008
Encouraging more responsible and sustainable consumption is fast becoming an important public policy goal. Global automotive marketing has traditionally encouraged purchase and consumption choices tha ...
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9.
To have and have not: deprivation and the rational-emotional bridge
Marsha E. Williams and J. Alison Bryant, ESOMAR, Qualitative Research, Paris, November 2007
This paper draws from a major research initiative undertaken by Nickelodeon's Brand & Consumer Insights Group in 2006. Nickelodeon, the children's media brand and part of MTV Networks' Kids & Family ...
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10.
Beyond neuroscience: engagement and metaphor
David Penn, ESOMAR, Annual Congress, Berlin, September 2007
This paper discusses emotions and brand perceptions in the light of current knowledge from neuroscience etc. In the traditional model of brand communication, the consumer's mind is a blank page on whi ...
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11.
Experimental shopping analysis of consumer stimulation and motivational states in shopping experiences
Gianluigi Guido, Mauro Capestro and Alessandro M. Peluso, International Journal of Market Research, Vol. 49, No. 3, 2007, pp.365-386
The present research investigates the roles of both the individual reaction to environmental stimuli and personality characteristics in consumers’ pursuit of hedonic and/or utilitarian shopping values ...
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12.
Valuing the visceral: the increasing importance of the rapid-affective response in assessing consumer behaviour
Susan Bell, Suzanne Burdon, Jane Gregory and Josephine Watts, International Journal of Market Research, Vol. 49, No. 3, 2007, pp.299-311
Since the 1960s, the focus in market and social research has been on the search for deep motivations that underpin attitudes and behaviour, and, ultimately, decision making. This paper proposes an alt ...
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13.
A new enlightenment: why the next 50 years will be different
David Penn, Market Research Society, Annual Conference, 2007
Over the last decade, findings from neuroscience have demonstrated that reason is not separate from the brain, but embodied in it, and is mediated by unconscious emotional influences. As such, if emot ...
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14.
From perception to experience - a new approach to understand purchase experiences
Esteban Socorro and Fernando Moiguer, ESOMAR, Latin American Conference, Rio de Janeiro, October 2006
During the 1990s brands generated emotional quality of life promises, and Coca Cola implemented this strategy, locating the emotional dimension at the consumption experience. In order to understand ho ...
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15.
All you need is love - sustainable brand management
Ilan Lechter, Georgia Phillips and Michael Cramphorn, ESOMAR, Latin American Conference, Rio de Janeiro, October 2006
In the past, behaviour was presumed as conscious, sequential and rational, and hierarchy-of-effects (HOE) models of advertising, like AIDA, reflected this thinking. However, recent studies show that e ...
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16.
Reconnecting the Prime Minister
Roy Langmaid and Ben Hayman, Market Research Society, Annual Conference, 2006
This paper describes our work with the New Labour strategy team in the run-up to the British General Election of 2005. Uniquely this work features the combination of brand analysis with insights from ...
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17.
TGI Global Consumer Barometer - Issue Nineteen: Time Poor Consumers
BMRB International, March 2006
The latest Global TGI data reveals consumer concern about maintaining a healthy lifestyle. Just under a quarter of respondents in Germany and Kenya felt busy schedules impede taking care of themselve ...
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18.
Powerful brands - learning from the Greeks
Andrea Wilson and Roz Calder, ESOMAR, Brandmatters Conference, New York, February 2006
This paper looks at the role market research can play in understanding, measuring and applying emotion to the brand management process. Using a model based on universal archetypal needs driving human ...
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19.
Marketing beyond the monkey
Christophe Fauconnier and Charles Skinner, ESOMAR, Brandmatters Conference, New York, February 2006
This paper attempts to broaden the scope of how we look at consumption and consumers, unlock markets beyond the boundaries of tangibility and expand the utility value of brands. In today's world of ov ...
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20.
Lasting liaisons - does culture influence consumer commitment?
Santosh Desai and Sangeeta Gupta, ESOMAR, Brandmatters Conference, New York, February 2006
The consumer-brand bond has long been of great interest to marketers, and continues to attract much attention and study. This paper addresses some of the misconceptions/gaps that are often observable ...
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21.
Brain branding - brands on the brain
Steven Quartz and Anette Asp, ESOMAR, Annual Congress, Cannes, September 2005
Advances in brain science now make it possible to measure a brand's impact on consumers' unconscious emotions and decisions. This presentation shows how these advances can be translated into real-worl ...
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22.
The emotional drivers of advertising success - real answers, practical tools
Graham Page, ESOMAR, Annual Congress, Cannes, September 2005
This paper integrates the models of neuroscience with empirical evidence from Millward Brown's brand and advertising studies. It demonstrates the power of emotion in marketing, and why it is so powerf ...
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23.
Mood consumption® theory - a human-focused marketing tool
Mette Kristine Oustrup and Mike Jeanes, ESOMAR, Annual Congress, Cannes, September 2005
The MOOD Consumption® Theory provides a deeper understanding of consumer behaviour in a post-industrial world. Traditional demographic segmentation criteria such as age, gender and income no longer ac ...
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24.
Typology of fragrance emotions
Pieter Desmet, ESOMAR, Fragrances Conference, New York, May 2005
The fact that we are capable of distinguishing many distinct emotions is illustrated by the vast number of emotion-denoting words that exist in most human languages. In the English language, for examp ...
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25.
'Natural' - a need, a trend, or added-value?
Clara Origlia, ESOMAR, Fragrances Conference, New York, May 2005
This paper will touch on the following topics: the ‘new consumer’ – how key trends in society, new cultural landscapes, and new ethics are interconnected and how they reflect the consumer’s values, ne ...
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26.
Communicating with the fragmented consumer
Chris Hackley, Admap, March 2005, Issue 459, pp.41-43
Chris Hackley, professor of marketing at Royal Holloway College, London University, argues that today social identity is a 'pick'n'mix stall', where consumers express their identity through a range of ...
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27.
Measuring Emotion In Brand Communication
Peter Cooper and John Pawle, ESOMAR, Innovate! Conference, Paris, February 2005
Our main purpose is to address these questions: how do emotions interact with and influence so-called 'rational' processes, which are more important in brand decision-making, and what are their contri ...
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28.
Rheingold Beer - "Don't Sleep"
New York American Marketing Association, Effie Awards, 2005
In a highly competitive market, where beer sales were falling due to the introduction of laws banning smoking and dancing in bars, New York beer brand, Rheingold, targeted ultra hip consumers with unc ...
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29.
Being American. The future of USA brands
Silvia Aquino and Nic Hall, ESOMAR, Latin America Conf, Mexico City, October 2004
Studies from respected sources such as the Pew Global Attitude project have shown marked declines in positive attitude towards the United States. These negative attitudes, however, are directed more t ...
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30.
Becoming cultural architects. How to drive the influence of research on company culture
Paul Buckley and Hilary Perkins, ESOMAR, Annual Congress, Lisbon, Sept 2004
Many client-side research groups seek to challenge and change the paradigms in which their business operates into more consumer-centric ones. This paper describes how a single global segmentation stud ...
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